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The entrance of The Cloister at Sea Island
The Cloister
Overhead view of the golf greens at The Lodge at Sea Island
The Lodge
A view from the balcony of a cottage at Sea Island
The Cottages
The entrance of The Inn at Sea Island
The Inn

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Reservations (855) 572-4975
  • Wine Cellar

Wine Cellars

Custom Cuisine at Sea Island

Intimate dinners. Small gatherings. Events to remember. Whatever brings you together, let an unique setting connect you to an extraordinary private experience. Step down candlelit staircases and into our award-winning wine collections, with impressive vintages dating back to the 1920s. Cozy, but in the most elegant way. It’s rustic and cozy, in the most welcoming way. And it feels like the best secret you can’t wait to tell everyone about.

Cloister Wine Cellar

The Cloister Wine Cellar

The selections on the five-course menu are dazzling, to be sure. But dining in The Cloister Wine Cellar transforms even the most incredible meal into something else entirely. Heart pine wooden ceiling crafted from a mid-1800s South Carolina sawmill. Limestone from North Georgia. Ironwork imported from England and France. A handmade English oak estate table. And an impressive award-winning wine collection—more than 1,000 labels of old and new world vintages. Worldly and firmly Southern, all at the same time.

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Lodge Cellar

The Lodge Wine Cellar

What pairs perfectly with our impressive award-winning wine collection? Featured selections from the Colt & Alison menu of course: hand-selected cuts, decadent sauces and sides, our famous Caesar and bananas foster to finish. But the highlight is the well-balanced wine collection stocked with prestigious international classics, traditional favorites, and adventurous varietals, as well as five exclusive Sea Island private-label wines produced by esteemed vintners.

3-Course Family-Style Menu3-Course Choice-Of Menu4-Course Family Style Menu4-Course Choice-Of Menu

Explore Our Restaurants

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River Bar
The Cloister River Bar & Lounge European|$$$|Kid Friendly

Clinking glasses at the bar, laughs around the tables, lively conversation around the room. It’s modern, fun, and most of all, familiar. You can call it a brasserie, with French and European style dishes. We call it fresh, delicious. It’s easy to see why it’s a part of everyone’s visit to The Cloister.

A classic favorite
Colt & Alison
The Lodge Colt & Alison American|$$$$

Warm and charming. Classic Southern steakhouse serving the finest cuts, in an atmosphere that’s elegant and upscale. A special experience, with all the personal touches and attention to detail that Sea Island fine dining brings.

A Rare Occasion
Tavola
The Cloister Tavola Italian|$$$|Kid Friendly

Authentic rustic Italian with Southern charm, family-style—tables full of food, meant to be savored and enjoyed with others. Plates of homemade ravioli, salads, and of course pizza fresh from the Mugnaini wood oven. And the soul of Italy around every table.

Buon Appetito!