American Dining at The Cloister
Make Room for a New Favorite
Let’s start at the end. With a night you can’t wait to tell everyone about. But where does it begin? You decide. With an intimate Lounge serving sushi. Or a stunning Dining Room with an inviting bar that leads into the warm glow of the Orangery, both rooms serving classic steaks, fish, and craft cocktails. Each visually different, all delivering a blend of delicious food and service that will make you want to return again and again. Sea Island’s newest dining experience is about to be its most talked about, one that will soon find its place in the treasured memories of everyone who joins us here.
Please note, the dress code policy for the Lounge differs from the Main Dining Room, Bar, and Orangery.
Lounge:
A long sleeve collared shirt, long slacks or well-kept denim, and closed-toe shoes are required for gentlemen and boys. Sweaters, including hooded ones, may be worn over a long sleeve collared shirt. Polo shirts, golf shirts, and gentlemen’s hats are not permitted. Elegant casual attire is recommended for ladies. All diners must be 10 and older. Guests are not permitted to use electronic devices for entertainment or games while dining.
Main Dining Room, Bar, and Orangery:
Jackets, a long sleeve collared shirt, long slacks or well-kept denim, and closed-toe shoes are required for all gentlemen and boys. Polo shirts, golf shirts, and gentlemen’s hats are not permitted. Cocktail attire is recommended for ladies. All diners must be 10 and older. Guests are not permitted to use electronic devices for entertainment or games while dining.
Reservations are required in the restaurant, not accepted in the lounge.
For Sushi To-Go orders,
please call (912) 291-2467.
Like the other restaurants of Sea Island, the tables in the Main Dining Room were made for gathering around. This is a place where an open seat at the bar is as inviting as a luxurious leather booth. Where the service is upscale, elevated, and to flawless Sea Island standards but the atmosphere is lively, comfortable, and fun. Fresh seasonal menu with finely sourced ingredients, such as local Georgia grass-fed Strauss Farms beef, the best USDA wet- and dry-aged beef from Linz in Chicago, the freshest local seafood, and locally sourced sides. All paired with an extensive wine list, classic cocktails, and vintage spirits at the hands of expert mixologists and sommeliers.
We’d call it a once-in-a-lifetime experience. But we know you’ll be back.
Unique, unexpected, exciting. Welcome to the Georgian Rooms Lounge, where warm décor, tempting Japanese cuisine, and gracious Southern hospitality combine to an exhilarating effect. Maki, nigiri, sashimi, and sushi. Soups and dumplings, Chilean sea bass, and Japanese A5 Wagyu. Delights from the sushi bar, carefully prepared by experienced hands. Sake, Shōchū, and Japanese whisky from the bar. And a classic Japanese “Ginza” style cocktail menu crafted around disciplined techniques and exquisite ingredients. Kanpai!
Comprising of rooms in the Main Building, The Cloister Wings, and Beach Club, The Cloister offers vibrant rooms and suites on the lush Georgian coast. Here you’re surrounded by activity, and close to wherever your day will take you.
Warm and charming. Classic Southern steakhouse serving the finest cuts, in an atmosphere that’s elegant and upscale. A special experience, with all the personal touches and attention to detail that Sea Island fine dining brings.
Authentic rustic Italian with Southern charm, family-style—tables full of food, meant to be savored and enjoyed with others. Plates of homemade ravioli, salads, and of course pizza fresh from the Mugnaini wood oven. And the soul of Italy around every table.
Clinking glasses at the bar, laughs around the tables, lively conversation around the room. It’s modern, fun, and most of all, familiar. You can call it a brasserie, with French and European style dishes. We call it fresh, delicious. It’s easy to see why it’s a part of everyone’s visit to The Cloister.
